PlachuttaA tender Austrian tradition
©Plachutta
Plachutta is the surname of an acclaimed family of Austrian cooks who have opened an excellent string of restaurants the length and breadth of Vienna. The establishment on Wollzeile is among the most famous and its best known dish is the Tafelspitz, boiled beef. So tender it melts in your mouth.
Types of food
Austrian€25-50
Directions
Stubentor undergroundOpening hours
From 11:30 to 00:00Price
25 - 50€Top 5 Hotels
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