The Winding StairHomemade cooking and local produce
Wholesome Irish fare that never goes out of fashion. Simple, yet based on quality produce from small, local Irish producers. The menu is divided into brunches, lunches, pre-theatre specials and à la carte. Meat, fish, roasted vegetables and Irish cheeses served in an unpretentious manner in a cosy dining room with wooden tables and chairs. There are also large blackboards and shelves filled with books, as the restaurant shares space with one of the city’s oldest bookshops.
Types of foodTraditional
Between €25 and €50